|2 slice||Root ginger (thumbnail sized)|
|3/4 fl oz||Rutte Dry Gin|
|3/4 fl oz||Green Chartreuse liqueur|
|3/4 fl oz||Luxardo Maraschino liqueur|
|3/4 fl oz||Lime juice (freshly squeezed)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
As the name suggests this is simply a Last Word with a hint of ginger. Simple can be beautiful.
Adapted from a recipe created in 2016 by Riccardo Aletta (AKA 'Ricky D Wing') at Holy Birds, London, England. Ricky calls this drink a "Vegan Last Word," but we thought 'Ginger' better said what was in the tin.
Visit our Last Word cocktail page for the history and variants of this drink.