Garnish:
Grapefruit zest twist (discarded)
How to make:
MUDDLE ginger with gin in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
2 slice | Fresh ginger root (thumbnail-sized slice) |
3/4 fl oz | Hayman's London Dry Gin |
3/4 fl oz | Green Chartreuse (or alternative herbal liqueur) |
3/4 fl oz | Luxardo Maraschino liqueur |
3/4 fl oz | Lime juice (freshly squeezed) |
Read about cocktail measures and measuring.
Review:
As the name suggests this is simply a Last Word with a hint of ginger. Simple can be beautiful.
Variant:
History:
Adapted from a recipe created in 2016 by Riccardo Aletta (AKA 'Ricky D Wing') at Holy Birds, London, England. Ricky calls this drink a "Vegan Last Word," but we thought 'Ginger' better said what was in the tin.
Last Word history
Alcohol content:
- 1.7 standard drinks
- 25.85% alc./vol. (51.7° proof)
- 23.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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