This is a community recipe contributed by Rain Glines.
Community recipes are not tested or verified by Difford’s Guide.
Published on 4th of July 2026
Last updated on 16th of July 2026
Entered in Lustau Solera Standout Competition
Serve in a Nick & Nora glass
| 30 ml | Lustau Manzanilla Papirusa Sherry |
| 15 ml | Lemon juice (freshly squeezed) |
| 15 ml | Simple syrup 1:1 |
| 15 ml | Gin - Mediterranean style gin |
| 1 whole | Cocktail tomato |
| Top up with | Cava sparkling wine |
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