Serve in a Collins glass
5⁄6 oz | Caribbean blended rum aged 6-10 years |
5⁄6 oz | Orange Curaçao liqueur |
5⁄6 oz | Strucchi Rosso Vermouth |
2 dash | Angostura Aromatic Bitters |
1 2⁄3 oz | Thomas Henry Ginger Ale |
1 2⁄3 oz | Cola (e.g. Coca-Cola or Pepsi) |
Recipe contains the following allergens:
Aged rum's sweet notes add a richness to this flavoursome fruit punch, seemingly adding tropical fruitiness.
Created in June 2017 by yours truly at the Cabinet Room, London, England. For more recipes and history see Fruit Cups and Pimm's.
One serving of Aged Rum Fruit Cup (Difford's Cup No.14) contains 229 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the discussion
There are no comments for Aged Rum Fruit Cup (Difford's Cup No.14).