Garnish:
Basil leaf
How to make:
MUDDLE basil in base of shaker. Add next 4 ingredients (all but tonic water), SHAKE with ice and strain into ice-filled glass. TOP with tonic water and lightly stir.
8 fresh | Basil leaves |
1 fl oz | Ketel One Vodka |
1/2 fl oz | Pallini Limoncello liqueur |
1 fl oz | Lemon juice (freshly squeezed) |
1/2 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
2 1/2 fl oz | Thomas Henry Tonic Water |
Read about cocktail measures and measuring.
Review:
Light in alcohol, with its basil and zesty lemon flavours, this wholesome looking cocktail makes for a refreshing summer afternoon drink.
Alcohol content:
- 0.8 standard drinks
- 7.09% alc./vol. (14.18° proof)
- 11.7 grams of pure alcohol
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