Serve in aHighball (max 10oz/300ml)
How to make:
STIR first four ingredients with ice and strain into ice-filled glass. TOP with bitter lemon.
|1 fl oz||Patrón Reposado tequila|
|1/2 fl oz||Giffard Abricot du Roussillon liqueur|
|1/3 fl oz||Gentian liqueur (e.g. Suze, Salers etc)|
|1/2 fl oz||Lemon juice (freshly squeezed)|
|1 2/3 fl oz||Thomas Henry Bitter Lemon|
Read about cocktail measures and measuring.
A bittersweet lemony aperitif cocktail which is also great on a sunny afternoon - indeed anytime you find yourself with a Sunny Disposition.
Adapted from a recipe sent to us by Christine Lavall, France, who in turn credits "an elderly friend who worked in a bar for many years in France."
Information on Highball cocktails, their history and tips on the perfect serve can be found on our page.
One serving of Sunny Disposition Highball contains 126 calories.