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Community recipe contributed by

Florian Lück

This recipe has not been tested or verified by Difford’s Guide.

Published on 29th of October 2026

Autumn Berry yum-yum (New York Kind)

Glassware

Serve in an Old-fashioned glass

Ingredients
1 2⁄3 fl oz Bourbon whiskey
1 fl oz Lemon juice (freshly squeezed)
1⁄2 fl oz Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
2 dash Angostura Aromatic Bitters
1⁄2 fl oz Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer (optional)
7⁄12 fl oz Claret wine (Bordeaux red) (chilled)
1⁄3 fl oz Giffard Crème de Myrtille liqueur

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$2.90 per cocktail*

Makes a minimum of 7.5 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.