| 1 2/3 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
| 1/2 fl oz | Lime juice (freshly squeezed) |
| 1/3 fl oz | Monin Roasted Hazelnut Syrup |
| 2 drop | Saline solution (20g sea salt to 80g water) or merest pinch of s |
Serve in a Coupe glass
One serving of Hazelnut Daiquiri contains 136 calories
Recipe by yours truly.
There are two distinctively different types of hazelnut syrup available, the "roasted" version being more intensely flavoured than plain hazelnut syrup. If you use light, charcoal-filtered carta blanca-style rum, I suggest you use plain hazelnut syrup. However, this cocktail is perhaps better with a more flavoursome 'gold' rum and roasted hazelnut syrup.
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