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Wayfarer
| 1 1⁄2 fl oz | Caribbean blended rum aged 6-10 years |
| 2⁄3 fl oz | Giffard White Crème de Cacao Liqueur |
| 2⁄3 fl oz | Rubino/Rosso/Rojo (sweet, fruity) vermouth |
| 2⁄3 fl oz | Lime juice (freshly squeezed) |
| 3 drop | La Fée Parisienne absinthe |
| 3 drop | Saline solution (20g sea salt to 80g water) or merest pinch of s |
Garnish: Lime zest twist
How to make
Glassware
Serve in a Coupe glass
Method:
SHAKE all ingredients with ice and fine strain into chilled glass.
Health & Nutrition
Nutrition:
One serving of Wayfarer contains 212 calories
Alcohol content:
- 1.5 standard drinks
- 18.64% alc./vol. (37.27° proof)
- 21 grams of pure alcohol
Allergens:
Recipe contains the following allergens:
- Rubino/Rosso/Rojo (sweet, fruity) vermouth — Sulphur Dioxide/Sulphites
History
Austrian BACARDÍ LEGACY 2018 winning cocktail by Harald Gröbl, Mark's New York Bar, St. Georgen im Attergau.
Review
Harald Gröbl says of his drink, “This Wayfarer cocktail should be my ticket to the world. My education as a bartender took a long time and it was difficult, but I never surrendered. I am ready now to show the world what I can do by creating this cocktail, which has given me the opportunity to fly for the first time in my life, and of course participate for the first time in this great international competition.”
Makes a minimum of 16.5 cocktails.
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