Lo Stregone

Difford's Guide

Ingredients

Barware

Old-fashioned glass
Measuring jigger
Mixing glass
Bar spoon

Flavour Profile

Gentle
Boozy
Sweet
Sour

Styles & Flavours

Times, Seasons & Occasions

Bartender

Lo Stregone image

Serve in an

Old-fashioned glass

Garnish:

Grapefruit zest twist & mint sprig

How to make:

POUR ingredients into ice-filled glass and briefly stir.

1 fl oz Liquore Strega
1 fl oz Crodino
4 drop Angostura or other aromatic bitters
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Comment:

Crodino and Strega make a very tasty and very Italian aperitivo. Go easy on the Angostura.

About:

Adapted from a recipe by Matteo Schianchi.

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