Colonial Rot

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 177 calories in one serving of Colonial Rot.
Colonial Rot image

Serve in a

Collins glass

Garnish:

Mint sprig

How to make:

Lightly MUDDLE mint in base of shaker just enough to bruise. Add next 4 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with half soda and half lemonade.

7 fresh Mint leaves
1/2 fl oz La Fee Parisienne absinthe
1 fl oz Ketel One Citroen vodka
1/2 fl oz Giffard Sugar Cane Syrup
1/2 fl oz Lime juice (freshly squeezed)
Top up with Lemon-lime soda (Sprite/7-Up)
Splash Thomas Henry Soda Water
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Review:

Long and green with more than a touch of the green fairy.

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