Colonial Rot

Difford's Guide

Serve in a

Collins glass

Garnish:

Mint sprig

How to make:

Lightly MUDDLE mint in base of shaker just enough to bruise. Add next 4 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with half soda and half lemonade.

7 fresh Mint leaves
1/2 fl oz La Fée Parisienne absinthe
1 fl oz Ketel One Citroen Vodka
1/2 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix)
1/2 fl oz Lime juice (freshly squeezed)
Top up with Lemon-lime soda (Sprite/7-Up)
Splash Thomas Henry Soda Water
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Review:

Long and green with more than a touch of the green fairy.

Nutrition:

One serving of Colonial Rot contains 176 calories.

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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