Limitless

Serve in a

Coupe glass

Garnish:

Dehydrated banana peel

How to make:

THROW all ingredients with ice and strain into chilled glass.

Special ingredient #1: Banana peel syrup (Banana rind and water in a ratio of 1:2. Boil and reduce until desired consistency. Strain and store in an airtight container.)

1 2/3 fl oz Bacardi Gold rum
1/3 fl oz Martini Rosso sweet vermouth
1 1/3 fl oz *Special ingredient #1 (see above)
2 dash Angostura Aromatic Bitters
2 dash Peychaud's or other Creole-style bitters
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History:

Vedant’s inspiration: “Limitless is a cocktail inspired by the movement for sustainability and the role a bartender can play in reducing the environmental impact of our industry. Limitless aims to be resourceful by utilizing an ingredient which is almost always thrown away: the banana peel.

It derives inspiration from the regional food in South India where the entire banana is cooked and consumed as a delicacy. It is also inspired from the ‘Good Spirited’ campaign by Bacardi which aims to reduce the company's environmental impact.”

Nutrition:

There are approximately 125 calories in one serving of Limitless.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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