Limitless
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Limitless
Serve in a Coupe glass
| 1 2⁄3 oz | Bacardi Gold rum |
| 1⁄3 oz | Strucchi Rosso Vermouth |
| 1 1⁄3 oz | *Special ingredient #1 (see above) |
| 2 dash | Angostura Aromatic Bitters |
| 2 dash | Peychaud's or other Creole-style bitters |
Garnish: Dehydrated banana peel
How to make:
THROW all ingredients with ice and strain into chilled glass. Special ingredient #1: Banana peel syrup (Banana rind and water in a ratio of 1:2. Boil and reduce until desired consistency. Strain and store in an airtight container.)
Allergens:
Recipe contains the following allergens:
- Rosso/rouge/sweet vermouth (di Torino) - Sulphur Dioxide/Sulphites
History:
The India Bacardi Legacy 2019 winning cocktail. Created by Vedant Mehra, who said, "Limitless is a cocktail inspired by the movement for sustainability and the role a bartender can play in reducing the environmental impact of our industry. Limitless aims to be resourceful by utilizing an ingredient which is almost always thrown away: the banana peel.
It derives inspiration from the regional food in South India where the entire banana is cooked and consumed as a delicacy. It is also inspired from the 'Good Spirited' campaign by Bacardi which aims to reduce the company's environmental impact."
Nutrition:
One serving of Limitless contains 123 calories
Alcohol content:
- 1.4 standard drinks
- 18.98% alc./vol. (18.98° proof)
- 19.2 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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