Creamy Bee

Difford’s Guide
Discerning Drinkers (6 ratings)

Serve in a Coupe glass

Ingredients:
1 12 oz Krupnik spiced honey liqueur
12 oz Irish cream liqueur
12 oz Black raspberry liqueur (e.g. Chambord)
12 oz Hazelnut liqueur
14 oz Goldwasser cinnamon schnapps liqueur
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of cinnamon & sugar rim with raspberry.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Allergens:

Recipe contains the following allergens:

  • Irish cream liqueur - Dairy
  • Hazelnut liqueur - Nuts

Review:

Creamy cinnamon with hints of honey, nuts and berries.

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History:

Created in 2002 at Hush, London, England and originally made with cinnamon syrup in place of Goldschläger.

Nutrition:

One serving of Creamy Bee contains 262 calories

Alcohol content:

  • 1.5 standard drinks
  • 21.78% alc./vol. (21.78° proof)
  • 21.2 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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