Sinnerman

Difford's Guide

Ingredients

Barware

Old-fashioned glass
Measuring jigger
Mixing glass
Bar spoon

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 169 calories in one serving of Sinnerman.

Bartender

Sinnerman image

Serve in an

Old-fashioned glass

Garnish:

Mint & chocolate

How to make:

Put 2 spoons of powdered panela sugar in the glass. Add the vermouth and a splash of soda water. Use a barspoon to dissolve the sugar in the water. Add spiced rum, bitters and ice then STIR.

2 spoon Powdered panela sugar
1 Splash Thomas Henry Soda Water
13 fl oz Martini Riserva Speciale Ambrato
1 45 fl oz Black Tears cacao & coffee spiced rum
2 dash Bob's Chocolate Bitters
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Our comment:

Sugar spice and all things nice would sum up this drink well if only the name was Niceman rather than Sinnerman. The sugar, in this case, flavoursome Panela sugar, contributes more favour than sweetness to what is a surprisingly dry, coffee and cacao laced drink with rosso vermouth (originally Oscar 697 Vermouth Rosso) adding a touch of richness.

History:

Adapted from a recipe created in 2019 by Marco Riccetti at Inside cocktail bar in Torino, Italy.

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