Name: Salvamento
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Calvados & straight applejacks; 20 ml Amaro - Montenegro; 15 ml Acqua Bianca liqueur

Serve in a

Coupe glass

Photographed in an

UB Retro Coupe 1910

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz	Avallen Calvados
2/3 fl oz	Montenegro amaro
1/2 fl oz	Acqua Bianca liqueur
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Read about cocktail measures and measuring.

Buy direct from

Avallen Calvados, 70cl

£ 34.25 £ 1.49 per cocktail, makes 23 Montenegro amaro, 70cl

£ 20.95 £ 0.61 per cocktail, makes 34.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Bittersweet and complex with apple brandy, zesty citrus and faint rose.

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

History:

Created in 2020 by Salvatore "The Maestro" Calabrese at the Donovan Bar, London, England.

More cocktails by Salvatore Calabrese

Nutrition:

One serving of Salvamento contains 153 calories.

Alcohol content:

1.2 standard drinks
25.06% alc./vol. (50.12° proof)
16.3 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.