Early Spring

Difford's Guide

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Serve in a

Highball (max 10oz/300ml)

Photographed in a

Libbey Highball 9oz

How to make:

Sprig of dill & edible flower

1 1/2 fl oz Rhubarb flavoured vodka
5/12 fl oz Lavender sugar syrup
1/3 fl oz Lemon juice (freshly squeezed)
Top up with Thomas Henry Soda Water
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Review:

Rhubarb flavours shine in this tall floral lavender sour.

Nutrition:

One serving of Early Spring contains 75 calories.

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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