Serve in a Goblet glass
1 oz | Patrón Reposado tequila |
1⁄2 oz | Honey |
1 1⁄2 oz | Pink grapefruit juice (freshly squeezed) |
2 oz | Fiol Extra Dry Prosecco |
Garnish: Grapefruit slice
POUR first 4 ingredients into glass and stir to combine. Fill glass with ice and TOP with prosecco.
Recipe contains the following allergens:
Adapted from a recipe created by Jared Schmidt of Vancouver, Canada who is a Patrón Perfectionists Global Finalist 2020.
One serving of Patrósa contains 174 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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