Celery Wine

Name: Celery Wine
Total time: 3 min
Cuisine: Cocktail
Ingredients: 45 ml Celery gin; 10 ml Grüner Veltliner wine; 10 ml Celery saccharum; 2.5 ml Gentian liqueur; 1 dash Saline solution 4:1

Difford’s Guide

Discerning Drinkers (3)

Measurements in:

Serves:

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Ingredients
1 ¹⁄₂ fl oz	Celery gin
¹⁄₃ fl oz	Grüner Veltliner dry white wine
¹⁄₃ fl oz	Celery saccharum (celery syrup)
¹⁄₁₂ fl oz	Gentian liqueur Gentian liqueur (e.g. Suze, Avèze, Salers)
1 dash	Saline solution (20g sea salt to 80g water) or pinch of salt

How to make

Glassware

Serve in a Nick & Nora glass

Method

Select and pre-chill a NICK & NORA GLASS.
Prepare garnish of rest celery stick across rim with a light dusting of celery salt.
STIR all ingredients with ice.
FINE STRAIN into chilled glass.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Celery Wine contains 134 calories

Alcohol content:

1.2 standard drinks
24.5% alc./vol. (49° proof)
16.6 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Celery gin, Celery saccharum (celery syrup) — Celery
Grüner Veltliner dry white wine — Sulphur Dioxide/Sulphites

History

Created in June 2020 by yours truly.

More cocktails by Simon Difford

Review

Spiritous, vinous and delicately vegetal. One for Martini lovers.

Suze gentian liqueur 750ml - makes 301 cocktails
$32.99 $0.11 per cocktail Suze gentian liqueur image

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Makes a minimum of 301 cocktails.
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