Bergamot & Coconut Cobbler

Difford's Guide

Ingredients

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 115 calories in one serving of Bergamot & Coconut Cobbler.

Times, Seasons & Occasions

Bartender

Bergamot & Coconut Cobbler image

Garnish:

Half orange slice wheel, seasonal berries & mint sprigs bouquet. Serve with straws

How to make:

STIR all ingredients with ice and strain into glass filled with crushed ice.

1 1/3 fl oz Italicus liqueur
5/6 fl oz Fino sherry
3 fl oz Coconut water
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Review:

A low-low alcohol, light and refreshing aperitivo which delivers the promised flavours of bergamot and coconut.

History:

Created in 2019 by Luca Missaglia, Italicus' Global Brand Ambassador.

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