Photographed in an UB Ginza Old Fashioned 10.5oz

Ingredients:

[edit]

1 1⁄2 oz	Italicus liqueur
3⁄4 oz	Pink grapefruit juice (freshly squeezed)
2 drop	Saline solution 4:1 (20g sea salt to 80g water)
3⁄4 oz	Thomas Henry Soda Water

How to make:

1. Select and pre-chill an Old-fashioned glass.
2. Prepare garnish of skewered Fragata Green Olive and grapefruit wedge.
3. STIR first 3 ingredients with ice.
4. STRAIN into ice-filled glass whilst also pouring soda water.
5. Garnish with grapefruit wedge and skewered olive.

Strength & taste guide:

View readers' comments

AKA: Italicus Cup

Alcohol content:

• 0.5 standard drinks
• 7.87% alc./vol. (7.87° proof)
• 7.1 grams of pure alcohol

• More Aperitivo/aperitif cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.