Green olives or grapefruit wedge
How to make:
STIR first 3 ingredients with ice and fine strain into ice-filled glass whilst also pouring soda.
|1 1/2 fl oz||Italicus liqueur|
|3/4 fl oz||Pink grapefruit juice (freshly squeezed)|
|2 drop||Saline solution 4:1 (20g sea salt to 80g water)|
|3/4 fl oz||Thomas Henry Soda Water|
Read about cocktail measures and measuring.
Sour grapefruit and sweet bergamot balance each other in this refreshingly light aperitivo.