Bergamot Negroni

Difford's Guide
User Rating (11 ratings)

Serve in an

Old-fashioned glass

Photographed in an

UB Rondo Old Fashioned 12oz

Garnish:

Bergamot zest twist (expressed & discarded & lemon leaf (or orange slice)

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

1 fl oz Oak aged gin
3/4 fl oz Italian red bitter liqueur
3/4 fl oz Noilly Prat Extra Dry
1/4 fl oz Italicus liqueur
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Review:

As the name suggests, subtle bergamot notes influence this dryish Negroni riff.

History:

Adapted from a recipe created in 2019 by Naren Young, Creative Director at Dante New York City, USA.

Nutrition:

One serving of Bergamot Negroni contains 105 calories.

Alcohol content:

  • 1.4 standard drinks
  • 23.81% alc./vol. (47.62° proof)
  • 19.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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