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Community recipe contributed by

Jonathan Stephens

This recipe has not been tested or verified by Difford’s Guide.

White Captain

Glassware

Serve in a Coupe glass

Ingredients
45 ml Rutte Dry Gin
22.5 ml Grand Marnier liqueur
22.5 ml Lemon juice (freshly squeezed)
12.5 ml Egg white
7.5 ml Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)

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$1.03 per cocktail*

Makes a minimum of 16.5 cocktails.
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