Name: Egg Custard Cocktail
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Vodka; 30 ml Advocaat liqueur; 15 ml Vodka - Vanilla flavoured; 15 ml Whiskey - Bourbon whiskey; 7.5 ml Sugar syrup 'rich' 2 sugar to 1 water

Serve in a

Martini glass

Garnish:

Dust with grated nutmeg

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz	Ketel One Vodka
1 fl oz	Warninks Advocaat liqueur
1/2 fl oz	Vanilla flavoured vodka
1/2 fl oz	Bourbon whiskey
1/4 fl oz	Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix)
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Read about cocktail measures and measuring.

Buy direct from

Ketel One Vodka, 70cl

£ 24.95 £ 1.61 per cocktail, makes 15.5 Warninks Advocaat liqueur, 70cl

£ 17.25 £ 0.75 per cocktail, makes 23 Absolut Vanilia vodka, 70cl

£ 20.75 £ 0.45 per cocktail, makes 46.5 Maker's Mark bourbon, 70cl

£ 26.95 £ 0.58 per cocktail, makes 46.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Review:

As custardy as the name would suggest but surprisingly potent.

History:

Created in 2002 by Alex Kammerling, London, England.

More cocktails by Alex Kammerling

Nutrition:

One serving of Egg Custard Cocktail contains 271 calories.

Alcohol content:

2 standard drinks
25.2% alc./vol. (50.4° proof)
28.4 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.