Egg Custard Cocktail

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 249 calories in one serving of Egg Custard Cocktail.

Styles & Flavours

Bartender

Egg Custard Cocktail image

Serve in a

Martini glass

Garnish:

Dust with grated nutmeg

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Ketel One Vodka
1 fl oz Warninks Advocaat liqueur
1/2 fl oz Absolut Vanilia vodka
1/2 fl oz Bourbon whiskey
1/4 fl oz Giffard Sugar Cane Syrup
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Review:

As custardy as the name would suggest but surprisingly potent.

History:

Created in 2002 by Alex Kammerling, London, England.

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