Garnish:
Lemon zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 2/3 fl oz | O/Purist Tsipouro |
1/3 fl oz | Mastiha liqueur |
1/2 fl oz | Lemon juice (freshly squeezed) |
1/3 fl oz | Sugar syrup (rich) 2 sugar to 1 water |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
A fresh and refreshing aperitivo or digestivo with vinous tsipouro, distinctive mastiha notes, and zesty lemon.
History:
Created in January 2021 at The Clocktower in Rye, England.
Nutrition:
There are approximately 155 calories in one serving of It's All Greek To Me.
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