Hot Blooded

Difford's Guide
Discerning Drinkers (16 ratings)

Serve in a

Coupe glass

Garnish:

Hart-shaped blood orange twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Straight rye whiskey (100 proof / 50% alc./vol.)
1/2 fl oz Chili liqueur
1/2 fl oz Blood orange juice
1/2 fl oz Lime juice (freshly squeezed)
1/3 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
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Review:

Chilli pepper-led spirituous spice freshened with lime and blood orange citrus. May make you hot rather than merely warm-blooded.

Nutrition:

One serving of Hot Blooded contains 187 calories.

Alcohol content:

  • 1.6 standard drinks
  • 22.98% alc./vol. (45.96° proof)
  • 23 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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