Serve in aCollins glass
How to make:
MUDDLE berries in base of shaker. Add next three ingredients, SHAKE with ice and strain into glass filled with crushed ice. TOP with ginger beer.
|4 fresh||Small ripe strawberries (hulled)|
|Bacardi Carta Blanca light rum|
|Freshly squeezed lime juice|
|Giffard Sugar Cane Syrup|
|Top up with||Three Cents Ginger Beer|
Long and fruity with something of a bite.
Created in 2001 by Andres Masso at Lab Bar, London, England.