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SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with champagne and serve with straws.
Not as popular as the Russian Spring Punch but still a modern day London classic.
Created by Dick Bradsell and Rodolphe Sorel at Match EC1, London, England, during the late 1990's.
There are approximately 153 calories in one serving of French Spring Punch.
Approximately £0.00 per cocktail *
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger beer, stir and serve with straws.
DRY SHAKE all ingredients (without ice). SHAKE again with ice and fine strain into chilled glass.
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