Gin Genie

Serve in a Collins glass...
8	fresh	Mint leaves
1½	fl oz	Rutte Dry Gin
1	fl oz	Sipsmith Sloe Gin
1	fl oz	Freshly squeezed lemon juice
½	fl oz	Sugar syrup (2 sugar to 1 water)

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How to make:

Lightly MUDDLE mint in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.

Garnish:

Mint sprig

Comment:

A fruit-led long drink for gin-loving Bowie fans.

About:

Adapted from a drink created in 2002 by Wayne Collins, UK.

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