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Gin Genie

Difford’s Guide
Discerning Drinkers (24)
Measurements in:
Serves:
1
Ingredients
8 fresh Mint leaves
1 1⁄2 fl oz Hayman's London Dry Gin
1 fl oz Hayman's Sloe Gin liqueur
1 fl oz Lemon juice (freshly squeezed)
1⁄2 fl oz Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix

Garnish: Mint sprig

How to make

Glassware

Serve in a Collins glass

Method:

Lightly MUDDLE mint in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

  • 20.8 grams of pure alcohol

History

Adapted from a drink created in 2002 by Wayne Collins, UK.

Review

A fruit-led long drink for gin-loving Bowie fans.

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$3.76 per cocktail*

Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Comments & Discussion

Daniel Chilcott
The lemon ratio was too overbearing on this on for me. Feels like it has tonnes of potential that overshadowed by the citrus. I’m going to have a play… less lemon, more mint, more sloe
score: 1
Calvin Grant Premium Member
Fabulous with fresh spring mint.
score: 1
Difford’s Shop logo
$3.76 per cocktail*

Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.