Gin Genie

Difford's Guide
User Rating (6 ratings)

Serve in a

Collins glass

Garnish:

Mint sprig

How to make:

Lightly MUDDLE mint in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.

8 fresh Mint leaves
1 1/2 fl oz Rutte Dry Gin
1 fl oz Portobello Road Sloe & Blackcurrant Gin
1 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
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Review:

A fruit-led long drink for gin-loving Bowie fans.

History:

Adapted from a drink created in 2002 by Wayne Collins, UK.

Nutrition:

One serving of Gin Genie contains 221 calories.

Alcohol content:

  • 1.6 standard drinks
  • 18.65% alc./vol. (37.3° proof)
  • 22.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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