Garnish:
Pineapple wedge & Luxardo Maraschino cherry
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1/2 fl oz | Bacardi Carta Blanca light rum |
| 1/2 fl oz | Disaronno amaretto |
| 1/2 fl oz | Southern USA style whiskey liqueur |
| 3/4 fl oz | Orange juice (freshly squeezed) |
| 1 1/2 fl oz | Pineapple juice (fresh pressed) |
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Review:
Sweet, tangy and fruity.
History:
Discovered in Las Vegas in 2004.
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