This is a community recipe contributed by Roland Gagel.
Community recipes are not tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 30 ml | Cynar artichoke amaro |
| 60 ml | Patrón Silver blanco tequila |
| 30 ml | Lime juice (freshly squeezed) |
| 10 ml | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
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