Hot Red Blooded Frenchman
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Hot Red Blooded Frenchman
Serve in a Toddy glass
| 1 oz | Grand Marnier or other cognac orange liqueur |
| 2 oz | Claret wine (Bordeaux red) |
| 1⁄2 oz | Orange juice (freshly squeezed) |
| 1⁄2 oz | Lemon juice (freshly squeezed) |
| 1⁄4 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| Top up with | Boiling water |
Garnish: Orange zest twist
How to make:
Place bar spoon in warmed glass. Add other ingredients and STIR.
Allergens:
Recipe contains the following allergens:
- Claret wine (Bordeaux red) - Sulphur Dioxide/Sulphites
Review:
Warm, fruity red wine - great on a cold night.
Nutrition:
One serving of Hot Red Blooded Frenchman contains 161 calories
Alcohol content:
- 1.1 standard drinks
- 11.86% alc./vol. (11.86° proof)
- 15.1 grams of pure alcohol
- More Hot Drinks cocktails
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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