Garnish:
Orange zest twist
How to make:
Place bar spoon in warmed glass. Add other ingredients and STIR.
| 1 fl oz | Grand Marnier liqueur |
| 2 fl oz | Claret red wine |
| 1⁄2 fl oz | Freshly squeezed orange juice |
| 1⁄2 fl oz | Freshly squeezed lemon juice |
| 1⁄4 fl oz | Giffard Sugar Cane Syrup |
| Top up with | Boiling water |
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Comment:
Warm, fruity red wine - great on a cold night.
