|1 fl oz||Grand Marnier or other cognac orange liqueur|
|2 fl oz||Claret red wine|
|1/2 fl oz||Orange juice (freshly squeezed)|
|1/2 fl oz||Lemon juice (freshly squeezed)|
|1/4 fl oz||Giffard Sugar Cane Syrup|
|Top up with||Boiling water|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Warm, fruity red wine - great on a cold night.