Hot Red Blooded Frenchman

Hot Red Blooded Frenchman image

Serve in

a Toddy glass...
1 fl oz Grand Marnier Cordon Rouge Liqueur
2 fl oz Claret red wine
½ fl oz Freshly squeezed orange juice
½ fl oz Freshly squeezed lemon juice
¼ fl oz Giffard Sugar Cane Syrup (Sirop Sucre de Canne)
Top up with Boiling water
  • Display recipe in:

How to make:

Place bar spoon in warmed glass. Add other ingredients and STIR.

Garnish:

Orange zest twist

Comment:

Warm, fruity red wine - great on a cold night.

Nutrition:

There are approximately 155 calories in one serving of Hot Red Blooded Frenchman.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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