Garnish:
Lemon zest twist
How to make:
Place bar spoon loaded with honey in warmed glass. Add other ingredients and STIR until honey dissolves.
| 1 spoon | Raw runny honey (preferably orange blossom) |
| 2 fl oz | Dewar's 12 Year Old Scotch whisky |
| 3 dried | Clove |
| 1⁄4 spoon | Freshly grated nutmeg |
| Top up with | Hot English breakfast tea |
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Our comment:
Tea and Scotch combine wonderfully in this hot and spicy winter warmer.
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