Delicately bittersweet with balancing citrus sourness and rich floral rose which combine brilliantly with the agave notes of the blanco tequila.
Balanced, complex and very, very serious.
With its strong rose flavour, the Persepolis is somewhat reminiscent of a Turkish Delight so is very appropriately garnished.
Amado means 'sweetheart;' the inspiration behind my drink is my own romantic love story which began with a sour note like lime, but finished with the sweet
Citrus dominates this drink but the result is floral rather than tart.
Subtle rose hue and flavour
Cognac forms the base of this cocktail which resembles a luxurious glass of beer, and indeed beer tops the drink. Rich cherry and rose lightly sweeten.
Rose delicately flavours gin with a sweet and sour balance provided by honey and lemon.
Not yet rated
Made and born to our clients for the celebration of the Valantine's Day 2019, at the Urukum Restaurant by me, Stephano Giglio
Delicious. Made on October 2, 2020 in honour of the birthday of Mahatma Ghandi. Garnished with the last rose of summer.
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