Serve in aMartini glass
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|2 1/2 fl oz||Rutte Dry Gin|
|1/4 fl oz||Giffard Abricot du Roussillon liqueur|
|1/4 fl oz||Rose water|
|1/4 fl oz||Rose sugar syrup|
|1/2 fl oz||Chilled water (omit if using wet ice)|
Read about cocktail measures and measuring.
Subtle rose hue and flavour
Adapted from a drink discovered in 2005 at Mie N Yu, Washington DC, USA.
One serving of Indian Rose contains 202 calories.
- 2 standard drinks
- 24.46% alc./vol. (48.92° proof)
- 27.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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