Indian Rose

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 202 calories in one serving of Indian Rose.
Indian Rose image

Serve in a

Martini glass

Garnish:

Rose petal

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 1/2 fl oz Rutte Dry Gin
1/4 fl oz Giffard Abricot du Roussillon
1/4 fl oz Rose water
1/4 fl oz Rose sugar syrup
1/2 fl oz Chilled water (omit if using wet ice)
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Review:

Subtle rose hue and flavour

History:

Adapted from a drink discovered in 2005 at Mie N Yu, Washington DC, USA.

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