| 2 fl oz | Hayman's London Dry Gin |
| 1⁄2 fl oz | Lemon juice (freshly squeezed) |
| 1⁄4 fl oz | Monin Rose Syrup |
| 1⁄4 fl oz | Honey syrup (3 parts honey to 1 water by weight) |
| 1⁄3 fl oz | Chilled water/mineral water (omit if using wet ice) |
Serve in a Coupe glass
One serving of Bouquet contains 172 calories
Adapted from a drink created in 2005 by Alex Pacumbo at Cocoon, London, England.
Rose delicately flavours gin with a sweet and sour balance provided by honey and lemon.
Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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