Garnish:
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into ice-filled glass.
1 fl oz | Blended Scotch whisky |
1 fl oz | Caribbean blended rum aged 6-10 years |
1/2 fl oz | Lemon juice (freshly squeezed) |
1/4 fl oz | Rose sugar syrup |
1/6 fl oz | Lavender sugar syrup |
Read about cocktail measures and measuring.

Review:
Balanced, complex and very, very serious.
History:
Adapted from a drink created in 2009 by Chase Mallen at Raines Law Rooms in New York City, USA.
Nutrition:
One serving of Harold and Maude contains 188 calories.
Alcohol content:
- 1.4 standard drinks
- 22.12% alc./vol. (44.24° proof)
- 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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