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Irish stout and Irish whiskey combine harmoniously in this rich but balanced flip.
This rum-laced cocktail has attractive savoury flavours with a tangy sourness and floral elderflower.
As Robb, the creator of this drink, says, it is short strong and fruity, pulls out all the deeper notes from the cognac.
Jammy strawberry fruit and cream-of-soda vanilla fortified by grain whisky and enlivened by prosecco.
Aromatic and perfumed, bison grass, apple, sour lemon and rich passion fruit combine in this lightly sweet and fruity cocktail.
Mustard is perhaps an unlikely fit with rum, pineapple and lemon juice but they sit together in this very unusual daiquiri-style cocktail. Be careful not
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