It is a very complex and structured drink with various nuances of taste ranging from the sweetness of the bitter which gives an extra nuance to the vinegar,
Amukan is a word that comes from the Mapudungun, an ancient Chilean Mapuche culture, which means to travel. I want amukan to be able to reach all parts
17世纪原产中国的茶叶传入英国,此后,喝茶之风就在英国流传开来成为最重要的饮品。茶叶连接了两个国家改变了人们的生活节奏,Hayman's...
Refreshing taste and rich layers
This recipe was inspired by the classic martini builds while wanted to incorporate a subtle fruit component. The Gifford liquor and orange bitters meld
Citrus, coconuts hints, salty and mineral notes, smooth.
Shaking fo Make
Strong Old Tom gin sweetness flavor comes before the orange and ginger flavors to form a beautiful balance as first section, end with clear lemon
My inspiration was take all of the autumm flavors like a Merlot wine and green apples, mix with Old Tom Haymans gin because walking together, I'm infused
Old fashion, rum fashion why not a gin fashion right??? Created to celebrate the old fashion way!!
Herbaceous, strong honey and citrus notes. Hint of spices, almost creamy. I suggest using a raw honey syrup instead of standard processed honey as it
Citrusy, bright, floral, and just a little sweet, this cocktail is best enjoyed in between bites of the edible garnish. If the olive oil is not fully emulsified,
full of port and passion fruit aromas, and the old tom gin provides a good base, thick and full
Inspired by the mint yogurt sauce which commonly found in India cuisine, would like to create a grassy flavor that reminds us of sunny afternoon in meadow.
AHAR is very refreshing along with slight of spicyness of ginger which is balanced with honey water. And a beautiful nose and aroma of fennel seeds. Cheers.
I came up with the name as a play on the money aspect of the Filthy Rich, adding the "Old" paying homage to the star of the show, Old Tom Gin!
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
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