Floral whit a bitterness a small hint of bitterness and fizziness that's almost remanded like a sparkeling mint thee, to raise the floral not spray the
Give this a good hard shake to really wake up the carrot!
The citrusy flavor in the Old Tom Gin are amplified by the ingredients used, along with a good amount of spice. The cocktail itself evolves really nicely
Shaking fo Make
Inspired by the film The Legend Of 1900,that's why my cocktail is called 1900.It's twist on the Tom Collins.The film follows the short life of a castaway
Smell: Smokey orange, citrus, juniper berries, chilli. Taste: Sweet at the first, orange peel and some citrus flavors in the middle, spicy mouthful and
I think presenting the layered drink is a must but also making sure the guest mixes before drinking so they don't just get a shot of floral gin right away!
I wanted to combine the historic elements of British Gin with the complex modern flavours often found in Japan, utilising a yuzu-flavoured sake. Balancing
It's also very good with a mint sprig, I didn't have it in the picture and for the sake of simplicity I left it out but it highlights the botanicals even
Inspired by the 1st diplomatic mission by Japan that came to Europe in 1872, The Iwakura mission. The cockrail takes ingredients from countries visited
Inspired by the mint yogurt sauce which commonly found in India cuisine, would like to create a grassy flavor that reminds us of sunny afternoon in meadow.
beautiful juniper and citrus flavor of Hayman old tom gin very smooth and special texture with the flavor from muscovado syrup and Lapsang Souchong tea
Shake quickly, the temperature of the cup should not be too high, and drink briefly
frensh bitter citrus juniper
Tasting notes:Dry, juniper, pulling, surprising, coffee
Be sure to use bergamot yellow fruit, be sure to have enough carbon dioxide, be sure to ice the finished product。 Ask the judges to treat this as a
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
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