2023 entries

Entries to 2023 Hayman's Old Tom, New Cocktail Competition

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Bacchus' Day Off image

Bacchus' Day Off

Shake all ingredients with ice. Fine strain into a chilled glass.

Islands on the Coast image

Islands on the Coast

This drink was inspired by a traditional refreshment enjoyed along the Amalfi coast which brings together the flavors of coconut & lemon. The plush,

The Barb image

The Barb

The lemon expression is essential to the presentation and overall taste of this cocktail. The olfactory senses being engaged in this cocktail set it apart

雨后清茶 image

雨后清茶

4...

Sea And Palm Trees image

Sea And Palm Trees

The kaffir lime leaves need to be shredded in the shaker to better incorporate the aroma

Herbal Hopper image

Herbal Hopper

Herb/fresh grass/berries/black pepper/ginger/

Mysterious East image

Mysterious East

Pour all ingredients in to shake with ice cubes.shake well.Strain in to chilled Nick&nora cocktail glass.

Bizarre Love Triangle image

Bizarre Love Triangle

I was looking for some boozy, stirred gin-based cocktails and did not find much outside of the Negroni and it's variants. I developed this drink for

Panacea image

Panacea

I made this cocktail for competition "Hayman's Old Tom"

Strawberry and Chocolate image

Strawberry and Chocolate

This cocktail has a sweet and tangy taste with a hint of chocolate from the creme de cacao.

Entstation.Eden image

Entstation.Eden

Light and refreshing, taste of the herbals, because of the Chartreuse and the complexity of the Old Tom Gin.

Soul Revivng image

Soul Revivng

Floral, Aromatic and Fizzy

Savage growth image

Savage growth

The top notes are spicy with a ginger flavor. The middle part is sweet and sour with sweet and sour mango and strawberry flavors. The base notes are the

Straight out the Cupboard image

Straight out the Cupboard

Floral, Bold, Delicatly Sweet

retro and trend image

retro and trend

I'm useing kyoho grapes, all red grapes are acceptable. I'm useing sweet basil leafs, the most popular basil.

The Original CAT image

The Original CAT

In the process of tracing the history of old Tom, I am very fond of its own flavor and characteristics. What I want to do is not to change such a good

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