2023 entries

Entries to 2023 Hayman's Old Tom, New Cocktail Competition

Prev
Showing 322-337 of 449
Next
Balham Gin Fizz image

Balham Gin Fizz

A vegan twist on a classic Ramos Gin Fizz with tropical flavours coming from the apricot and coconut cream. This nicely compliments the liquorice notes

Xióngmão image

Xióngmão

Tropical fruit and like the sea

Everytimes Good for Start image

Everytimes Good for Start

Elder flower has long been regarded in China as a symbol of beauty and a symbol of a new beginning. I would like to use the syrup impregnated with elder

Omakase image

Omakase

It's better to have sashimi

Bees Knees Up image

Bees Knees Up

I've drawn inspiration from one of my favourite classics - the Bees Knees and built a riff around it based on the idea of creating a longer drink. I love

All the Bells and Whistles image

All the Bells and Whistles

Using a frothing wand in place of a dry shake provides a lively effervescence when served, highlighting this drink's garden-patch flavor profile and bouquet.

No Place Like Home image

No Place Like Home

The "No Place Like Home" is spirit-forward, starting off with rich notes of leather & dried fruit. The bright floral notes of Hayman's Old

Tiamaat image

Tiamaat

Flavor-profile adjustments: Replace Sprite with Soda or Lemonade

The Clark Gable image

The Clark Gable

Give this a good hard shake to really wake up the carrot!

Tom's Fabrication image

Tom's Fabrication

I love a good twist on Tom Collins and the origin story of this cocktail is by far the funniest one in my opinion. I've decided to celebrate our great

Old Tom Reviver No.23 image

Old Tom Reviver No.23

I decided to create a simple classic cocktail that pays homage to the past, inspired by the Haymans family's revival of Old Tom gin using their 160-year-old

Pink Perfection image

Pink Perfection

A sweet cocktail, reminiscent of the taste of raspberry ice cream with an almond aftertaste. The color is gentle, milky pink Pink perfection - words that

The Prime Minister image

The Prime Minister

A light, citrusy dry vermouth works well.

It's the thyme of the season image

It's the thyme of the season

I was doing research for a sake cocktail in my bar a few weeks ago and wanted to adapt a sake martini. So played around with some combinations and really

Strawberry and Chocolate image

Strawberry and Chocolate

This cocktail has a sweet and tangy taste with a hint of chocolate from the creme de cacao.

Pear is the new fashion! image

Pear is the new fashion!

Old fashion, rum fashion why not a gin fashion right??? Created to celebrate the old fashion way!!

Prev
Showing 322-337 of 449
Next
Welcome to Difford's Guide

All editorial and photography on this website is copyright protected

© Odd Firm of Sin 2026