Empereur des Français

Aroma: Notes of mandarin and chocolate with a hint of gentle woodiness. Taste: Soft and rounded, unfolding gradually - from a sweet and fruity opening

Super Citrus Sidecar

Well balanced sour with elements of warming spices and sweetness from the Mandarine Napoleon and citrus tartness from the blood orange and lemon juices.

March of the Standard

Flavor Journey • Nose: light smoke, bright orange oil, faint chocolate warmth • Sip start: spicy rye, dry and commanding • Mid-palate: rich orange

In The Tall Grass

The grassy, ​​green notes of the vodka pair well with the sweetness of the liqueur, which is balanced by the lime juice. The bitters and syrup add

L'éclat du matin

A déguster bien frais, lors d'un apéritif raffiné ou d'un cocktail dînatoire avec des toasts de saumon fumé et fromage frais par exemple

The Ritual

The Ritual You've just come home. Maybe you're still in your work clothes, maybe you already tossed off your shoes. Maybe you step onto your balcony

The VOC

The complex tones of the botanicals, cognac and whisky marry nicely with the addition of the bitters. The Glenfiddich 12 YO also adds to the moment with

Mighty Napoléon

I used some lightly spiced rum left over from Christmas and some clementine juice. It's a simple cocktail that can be made using whatever's at hand, adjusting

Emperor's Brûlée

My inspiration for this cocktail was the tradicional French dessert, "Crème Brûlée". So I used cream as the base of the cocktail and a nice

Jardin Impérial

Frais et fruité, c'est un cocktail à la fois gourmand et rafraîchissant. La mangue et le matcha apporte une note exotique qui relève la mandarine.

Le Davout

N'ayant pas la possibilité de mettre de quartier de mandarine j'ai unique garder le zeste pour la garnish

Emperor's Scoop

The 'Emperor's Scoop' is a bright, playful riff on the classic Sgroppino that heroes the zesty elegance of Mandarine Napoléon. This sparkling sipper balances

Catalan Cobbler

Inspired by the beautiful Catalan Atlas, described as 'the zenith of medieval map-work'. Created in 1370's Majorca, it artistically and accurately depicted

mediterranean sundown

The mandarin will take centre stage, given length from the fizz & a subtle depth from the vermouth.

Lip Service

It is boozy, but crisp, refreshing and fruity with a slight hint of green weeds and a smooth feeling when the chocolate starts to melt inside the mouth.

French Samurai

For this recipe I like to use Mars Iwai blended Japanese whisky for its notes of vanilla and caramel that compliment the salty miso beautifully, but whatever