Fresh herbaceous citrus acid
Forward honeyed bourbon and chartreuse notes with a citrusy undertone, and a pleasant, spreading aftertaste of mandarin. Wonderfully creamy from the foamer
This recipe has been created for the Napoleon Mandarine Liqueur contest
Refreshing, citrus, spicy, sweet, smoky. The flavor reminiscents of autumn spices, vegetables and fruits, but provides freshness at the same time.
Taking inspiration from the "flip" - an old drink with a complex and mysterious history, I combined it with Mandarin Napoleon to give a drink
I received a bottle of Mandarine Napoleon as a birthday present shortly after arriving home from a trip to Malta. We came back with a couple of mandarins
I will also post the Cocktail with a "how to" description and some extra information on my instagram: https://www.instagram.com/lyrahk_/ If
An exercise in highlighting the bright, distinctive flavours of Napoleon Mandarine. Napoleon occupies pride of place on the nose and in the first sip,
I used Mi Campo Blanco Tequila for a fruitier outcome. If possible. use a toasted coconut syrup, such as the Liber&Co Toasted Coconut or homemade.
Whiskey Sours are quite common, however there's always been a complexity to a scotch sour that always gets me. The warming spice notes and citrus
It is well known that Napoleon would eat in less than twenty minutes, but he was well known for enjoying drinking. To elaborate this cocktail, I tried
Boozy, limy, mint tea
Used Tarquins gin, so suggest a cirtrus forward gin as the base.
Mandarine Napoleon liqueur is a lovely and unique spirit that is very distinct from anything else on the market. Cachaca and mezcal play well together
Notes of orange, berries, oak and a subtle dryness
Rub half the rim of the cocktail glass with half a lime Dip the glass in salt for half a salt rim Pour all ingredients into a shaker with ice Shake the
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