Perfect for parring with an Gà xào chua ngọt (vietnamese sweet and sour fried chicken)
The origin of this cocktail comes from my family Christmas dinners, when my grandmother (Marie Lucie) hid the imperial mandarin under the table to prevent
It' like a fizz but I replace gin with rhum.
Used Rabbit Hole Boxergrail for Rye. Named after Napoleon's sweetheart.
The name "Corse" refers to the island where Napoleon was born. I have imagined people drinking on such a place and created a new cocktail that
Remember that old nursery rhyme? Oranges and lemons are what this cocktail is all about. A lightly tart, citrus sipper.
You might want to slightly adjust the quantity of lime juice and/or mandarin juice if the mandarin juice is too sweet or too sour.
A riff on the 'Gold Rush', in this variation I dialled back the honey syrup considerably, to make space for the sweetness of the mandarin liqueur and orange
Used Tarquins gin, so suggest a cirtrus forward gin as the base.
I have tried several variations of this cocktail. I love rye as much as I love gin and I think both spirits make a great cocktail, but, I think the botanicals
The cocktail resembles a slightly sweet variation on the classic french Sidecar, albeit less cognac-forward, the brandy being partly replaced with the
Grapes & Character with a hint booze. Easy to sip.
We used Daisy Mandarines that are delightfully sweet and much larger than a tangerine.
If you make this please try the spread afterwards it tastes so good! Thank you for your time.
If you are using a darker, longer aged Cognac drop the amount to 3/4 oz. If your Cognac is lighter stick to the 1 oz measurement. Also if you have a tea
Best enjoyed as a Tiki for any time of the year. I do recommend having a black tea to go with it as the pairing of it is perfect for a long night. If you
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