See all entries to the 2024 Mandarine Napoléon Challenge

Alhambra

I thought of this recipe as an ode to the Southern part of Europe, from the mandarines used in the Mandarine Napoleon liqueur, originating from the South

St. Helena Spritz

This is my original creation. Napoleon did not likely have an option of a spritz like this while exiled, but he certainly would have enjoyed one.

5.5 Sour

Si vous n'aimez pas trop les cocktails sucré, n'hésitez pas à ajouter quelques dash de bitter à l'orange afin de contrebalancer le côté

With Napoleon in Russia

I like Vodka and spicy Ginger Beer, I Love Cognac and cocktails that are easy to drink. A little combination off all my favorites.

Thyme Machine

This drink started life as a riff on a Classic Gimlet - created in March 2024 by Sam Burge of The Dark Horse bar in Bath.

St Helena Sunset

Upon picking up your glass you'll initially be met with a sharp citrus scent that you'll find pairs with a fresh bitterness provided by notes

Fog of War

As a history and cocktail buff I was inspired to make a cocktail that combined the flavours of those tumultuous Napoleonic times. Combining ingredients

Mantling Mandarin

Riff of a mimosa

Waterloops

After dinner/dessert cocktail

Exotic 1

Twist of classic cocktail A 1 with napoleon mandarins liqueur with exotic flavors coming together with mandarins.

Bon à part

First, take a salted almond and chew sufficiently to release the flavors. Second, take sip of the cocktail to mix with the almond flavors. Sip again to

Dress to impress

An amazing aperitiv and fresh cocktail, that can be a replacement for a mezcal margarita

The Carrot King

J'ai utiliser des carottes arc en ciel pour leur aromatiques particulières

Oranje boven de Waal (Orange above the Waal)

Fresh citrus sweet with a hint of chocolate

Starry Mediterranean

A lot of time reading cooking recipes and running the test kitchen to get the right combination of flavours. It's not a flavour I have used before

Conquest in Crimson: A Napoleon's Choice

Tip: can slice orange before blowtorching if helps with quicker making, also argave is to présence can be sweeter if the customers wants it to be?