I was keen to try star anise in a cocktail recipe and decided to crush and grind one in a shaker to release maximum flavour and see how it would turn out.
The copa glass is big. The volume of the drink and ice should at be at least above the middle line. It appears much better.
This cocktail is using peach Schnapps in summer and pear schnapps in fall & winter
A sweet, fruity number with a flush of pink, named after Napoleon's mistress who bore his first illegitimate child.
Inspired by my fiancé and our first vacation together in New Orleans. This cocktail is fruity and complex, much like what you find in the French Quarter.
The Mandarine Napoleon liqueur is a lovely spirit that compliments Irish whisky very well. I wished to creat an equal parts cocktail. The addition of the
Citrus
Rub half the rim of the cocktail glass with half a lime Dip the glass in salt for half a salt rim Pour all ingredients into a shaker with ice Shake the
Citrusy, floreal, fizzy and smooth
Recipe contains 4 drops of almond extract
Fresh, refreshing and tropical
A herbal orange variation on the classic New Orleans cocktail.
The idea is to make the cocktail look similar to the French dessert « L'île flottante » by creating a white foam on top and a yellow color for
I suggest half way through drink eating garnish. Then drink the rest of cocktail.
Taking inspiration from two liqueur-laced classics (the Bijou & the Alaska), this drink aims to combine the sheer, bracing, herbal elegance of a properly
I thought of this recipe as an ode to the Southern part of Europe, from the mandarines used in the Mandarine Napoleon liqueur, originating from the South
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