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This cocktail was inspired by the world of Spaghetti Westerns - especially the Zapata Westerns, which told stories of revolution, struggle, and rebellion
all ingredients except cherry brandy into the boston, dry shake then wet shake. Strain over ice, drizzle the top with cherry brandy
Chill the glass and stir 50 times to chill as much as possible without diluting too much.
Mediterranean citrus married with South American smoky agave. The natural, subtle sweetness of the Limoncello and Italicus offset the sharp lime juice
Created for the Pallini Limoncello cocktail competition in April 2025, Lupo is for my friends Luisa and Matteo to celebrate their new son. They are half-Italian,
This recipe was created by a group of 4 friends that meets for a monthly cocktail club where each person must bring their own unique cocktail, complete
Citrus, slightly bitter, sour.
https://m.youtube.com/shorts/AT2XL7J9dVc
Bright, creamy, and zesty, with a soft sweetness and a whisper of spice.
Inspired by my love for travel, food, and mixology, this cocktail is a tribute to a moment I had while exploring southern Italy. Amidst the charming ambiance
Put everything in the Shaker, dry shake first and than with ice cubes. Fine strain into a frozen coupe, and garnish with strawberry dust.
Can use any foaming agent. My preference is stillabunt magic velvet.
I've had this cocktail in my mind for years now and I've tried a handful of combinations and proportions, but it wasn't until I, quite recently, tried
I made this recipe for 2025 Pallini limoncello cocktail competition. I tried to make a lot of bourbon based cocktails and in the end decided Limoncello
Crafted around Pallini Limoncello, a heritage liqueur born from Italy's Amalfi Coast, Asian Trail explores the idea of cultural crossroads. Bright, refined,
If you like thyme then err on the side of too much rather than not enough! I find it still pleasant with 3-4 sprigs
Pallini Limoncello is made by the Pallini family from Sfusato lemons from the Amalfi coast which are infused in neutral spirit immediately after being
Launched in 2022, Pallini Limonzero is the world's first non-alcoholic limoncello. Made with the same Sfusato lemons from the Amalfi Coast as Pallini's
This cream limoncello from Pallini is dairy-free, lactose-free, vegan and is made only using Amalfi Coast lemons. Serve chilled &/or over ice.
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