SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
Special ingredient #1: Homemade rosemary & ginger syrup
Rosemary sprig, ginger slice & spray red wine
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Created in 2018 for Caorunn Gin by Kiettisak Saleephan at Club No. 43, Phuket, Thailand.