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The following 294 cocktails are the preeminent and best-known of the 6,000+ cocktails on Difford's Guide. Subject to ingredients, these are all cocktails
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Today is Anniversary of the Louisiana Purchase, so we are drinking a Sazerac (Difford's split base).
Christmas is a time for overindulgence, so these cocktails are rich in every sense of the word. In America, the creamy Eggnog dominates the festive cocktail
Deliciously silky smooth, indulgent, and decadent. Rich, thick, and creamy advocaat freshened with dry sherry, zesty lime cordial, and invigorated with
A warming and filling winter's meal in itself. This recipe will fill six small toddy glasses or Tom & Jerry mugs (each 20cl capacity to brim), and given
Festive in colour and flavour with vodka-laced orange, ginger and pomegranate, balanced with red wine tannins.
Bittersweet honey flavours subtly introduce new dimensions to a Sweet Manhattan.
Maraschino liqueur adds delicate notes to this finely balanced Daiquiri.
Pronounced hoo-moo-hoo-moo-noo-koo-noo-koo-ah-poo-AH-ah, this fabulously named cocktail is a Gin Sour turned tiki with pineapple and orgeat.
A rye-based Sweet Manhattan enriched with herbal liqueur and bittered with Peychaud's and absinthe. Originally made with equal parts rye whiskey, Bénédictine
Spirituous, smoky, earthy, bittersweet, floral, herbal and complex. I've reduced the original serve by one-third to produce a complex, serious and most
A bourbon-laced Whiskey Sour with monastic herbal notes.
A suitably Christmassy amaretto-influenced Cosmopolitan.
Aromatised and fortified wines structure this brandy-based, delicious, late-night sipper.
Agave syrup flavours and helps balance this classic Margarita and Tommy's Margarita hybrid.
This Agave spirit-forward, bittersweet cocktail is a pleasing digestivo or late-night sipper.
Reminiscent of an M & M, this is a delicious and perfectly balanced bittersweet, spirit-forward, digestivo or late-night sipper with great depth of flavour.
A late-night alternative to an Espresso Martini.
Bourbon-laced almond and orange coffee served tall and frappéd.
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