Garnish:
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
1 1/2 fl oz | Fino sherry |
1 fl oz | Amontillado sherry |
1/2 fl oz | Rhum Clément Blanc |
1/6 fl oz | Giffard Crème de Pêche de Vigne liqueur |
1 dash | Peach bitters |
Review:
Rum agricole fortifies sherry to produce a spirituous aperitivo or after dinner/late night sipper.
History:
Adapted from a recipe by Jason E. Clapham at the St. Edward's MCR at Oxford. Jason suggests, adding one barspoon of "crème de pêche, for a still gentler version." I have.
Nutrition:
115 calories
Alcohol content:
- 1.1 standard drinks
- 16.16% alc./vol. (32.32° proof)
- 15.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Quotidien
You must log in to your account to make a comment.