Serve inCoupe glass
Float mint leaf or peg to rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 fresh||Mint leaves|
|1 1/2 fl oz||Monkey 47 Experimentum Series 2y06 Gin|
|2/3 fl oz||Amontillado sherry|
|1/2 fl oz||Honey syrup (3 honey to 1 water)|
|1/2 fl oz||Apple juice (apple cider) unsweetened & cloudy|
Honeyed gin with vinous sherry, minty freshness and delicate apple fruit.
- 1.4 standard drinks
- 20.5% alc./vol. (41° proof)
- 19.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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