Piscola

Difford's Guide
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Serve in

Collins glass

Garnish:

Lime wedge

How to make:

POUR pisco and bitters into ice-filled glass, top with cola, stir and serve with straws.

2 1/2 fl oz BarSol Mosto Verde Italia Pisco
3 dash Angostura Aromatic Bitters
Top up with Cola (e.g. Coca Cola & Pepsi Cola)
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Review:

'Brandy' and cola with a hint of Angostura bitters. Try and see why the Chileans enjoy it.

History:

A popular long drink in its native Chile.

Nutrition:

118 calories

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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Difford's Guide
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